| Customization: | Available |
|---|---|
| Environmental Protection: | Yes |
| Certification: | ISO,SGS |
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Crystalline fructose is one of the most common ketone sugar which exists in the honey and the fruit. Fructose is a kind of sugar come from a variety of fruits and grains which is all natural and has intense sweetness.
Physiological Functions
Fructose is a kind of food nutritional sweetener which has good moisture absorption. It is especially suitable for the food and candy which need to moisturize, It can prevent the crystallization of food.
Application
1. Fructose can be used as tabletop sweeteners, processed fruit,chewing gum, baked goods, dry-mix products, fruit spreads, milk products, frozen desserts, salad dressings.
2.Fructose is used for producing Bread and cakes,Creams,Marmalade,Chocolate,Soft drinks,etc.
Storage
Store in a well-closed container away from moisture.
Quality Control of Health Sources
1. A system in accordance with GMP standard, supervision on whole production process
2. Health Sources is equipped with advanced detecting device, such as AFS, GC, HPLC, UV etc, supply the detailed Certificate of Analysis
3. Procurement-Strictly on selecting raw materials
4. Production-Strictly according to the standard specifications, conform to USP, EP, BP, CP, AJI, FCC etc pharmaceutical and/or food standards
5. Warehousing and storage: Clear and dry condition with suitable temperature.
6.Transportation - Audit and supervise the logistics environment to ensure storage safety
7. Keep samples for all batches goods to be traceable in case of quality discrepance.
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